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Wild Tulips in Pampore Karewas become popular
Locals, tourists throng saffron town Jahangeer Ganaie Srinagar, Apr 06 (KNO): Wild tulips in Karewas of Saffron town of Pampore...
Training on Holistic Agriculture Development plan starts from 24th April in Ganderbal
JK News Live GANDERBAL, APRIL 06: In order to take stock of the availability of facilities for smooth conduct of...
SSP Ganderbal orders Transfer of SHO’s in Ganderbal
Faisal Bukhari Ganderbal,Apr 06: Minor reshuffle in ganderbal police.SSP ganderbal orders transfer of SHO's in Ganderbal in the interest of...
Militancy not over but declining fast: J&K DGP Dilbagh Singh
Says Final call on Eid prayers at Eidgah to be taken by Divisional Admin; efforts are to eliminate remaining militants;...
More rains lash J&K, mercury stays below normal at most places
Srinagar, Apr 6 (GNS): More rains lashed Jammu and Kashmir since overnight while night temperature stayed below normal at all...
Kashmir’s First Female Motovlogger and Rider Breaks Gender Barriers with Solo Trip to Ladakh
Suhail Khan Srinagar, April 06: Syed Misba, a 21-year-old motorcyclist from capital city of Srinagar, is challenging societal norms by...
New pulpit at Eidgah named after revered Saint Shah-e-Hamdan (RA)
Waqf Chairperson lays foundation stone Raja Syed Rather Srinagar, Apr 05 (KNO): Chairperson of Waqf Board, Dr Darakshan Andrabi on...
Last date for remittance of Advance Haj amount extended to April 12
Srinagar, April 05 (GNS): Haj Committee of India today extended the last date for remittance of advance Haj amount of...
Al-Huda Educational Trust Terror Funding case: NIA files charge-sheet, names Pak-based Hizb militant, three others
Al-Huda Educational Trust Terror Funding case: NIA files charge-sheet, names Pak-based Hizb militant, three others Srinagar, Apr 05 (KNO): The...
Morchella Esculenta or commonly known as Morel mushroom is the highly prized edible mushroom. In my language, it’s called “Kangitchh” or “Gitchh”
Morchella Esculenta or commonly known as Morel mushroom is the highly prized edible mushroom. In my language, it's called “Kangitchh”...